Mazedar aur crispy Paneer Pakora ki recipe - ek swadisht shakahari snack! Is aasan aur chatpata recipe mein paneer ke tukde besan aur masalon ke saath bhune jate hain, jo ek lazeez vegetarian snack banate hain
Ek bade bartan mein besan, cornflour, lal mirch powder, haldi powder, ajwain, amchur powder, aur namak ko acche se mix karein.
Thoda thoda pani daalkar ek smooth batter banayein, jisse ki paneer ko acche se coat kar sake.
Ek kadhai mein tel garam karein.
Paneer ke tukde ko batter mein dip karke achhe se coat karein.
Garam tel mein paneer ko dal kar dheemi aanch par golden brown hone tak fry karein.
Fry ki hui Paneer Pakora ko absorbent paper par nikal kar excess oil ko remove karein.
Garama garam serve karein aur chutney ya sauce ke saath enjoy karein.
Mazeedar Paneer Pakora tayyar hai! Isse chai ya coffee ke saath serve karein aur khushi se khayein!
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